Weekly Meal Plan February 16-20

Happy Valentines Day!

We never make a huge deal of Valentines Day, but this year I came home to beautiful flowers and a boxes of yummy cookies. I was totally shocked! What a nice surprise.


We had a little Valentines exchange at school too. The kids were so excited to share their cards and look at all the things they got. I got lots of cards and treats too, but one little boy made me something extra special.


Not only did I get that little gem, but look at the card that came with it.


I’m one lucky teacher.

Here is what we are going to be eating this week:

Chicken EnchiladasShrimp ScampiChickpea SaladDill SalmonFrozen Pizza

Grocery List:

  • Shrimp
  • Butter
  • Lemon juice
  • Parsley
  • Veggie combo (cauliflower, broccoli and carrots)
  • Linguine noodles
  • Red pepper flakes
  • Minced garlic
  • Cooked chicken
  • Tortillas
  • Onion
  • Chicken broth
  • Sour cream
  • 1 can chopped green chilies
  • Cheese
  • Salmon
  • Greek yogurt
  • Mayonnaise
  • Olive oil
  • Dill
  • Salad fixings
  • Bread
  • Chickpeas
  • Celery
  • Dill pickles
  • Red pepper
  • Mustard


Looking forward to trying another version of one of my favorites: Enchiladas!

creamy chicken enchiladas


This is one of Andrew’s favorites.


I discovered this recipe from a friend at work. She took pity on me one day when the can of soup I brought tasted like complete garbage. This is a great recipe! I hope Andrew likes it as much as I did…


This is going to be delicious. Plus it fits with our dill/lemon/seafood thing we have going this week.

Baked Lemon Salmon with Creamy Dill Sauce | Cooking Classy